For those who don't know, Ace of Cakes is about a cake decorating company. They decorate cakes for special events. I think it's the coolest thing to come along on TV since... hockey? I only saw one episode, but I think this is going to be my new obsession.
I'm so jealous of what they do on Ace of Cakes. It combines two of my favorite things: baking and art. It really is art what they do. Would you be able to make a little fireman holding a ring on top of a cake for someone who wants to ask his girlfriend to marry him? I wish I could. I can barely make a cake look presentable if it involves frosting. I am a pretty good baker, but I just can't figure out how to frost a cake properly. I always end up getting crumbs in the frosting. Maybe I should go apprentice to Charm City Cakes, the place where they shoot the show.. they're based in Baltimore! (Another good reason to go there: Chef Duff, the head of the company, has a cute 14 year old nephew who helps out sometimes!!)
For those who are interested: Charm City Cakes, their website. I'd suggest going through the gallery- their cakes are AMAZING!
(For the opposite effect, check this out- CakeWrecks. These are how your cake ISN'T supposed to turn out!)
to keep crumbs out of frosting, first glaze cake and refigerate it fo an hour or so. For glaze you melt about 1/4 cup apricot jam in microwave, strain it and spread on cake with a brush.
ReplyDeleteNana B